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East Bay Street • (242) 393-3377 • Reservations Suggested • Valet Parking

Fine Dining      Take Out

Where East Meets West

Monday to Friday

Lunch

12:00pm - 3:00pm

Dinner

6:00pm - 10:00pm

Saturdays

Lunch

Closed

Dinner

6:00pm - 10:00pm

Sundays

Lunch

12:00pm - 3:00pm

Dinner

6:00pm - 10:00pm

All Holidays

Lunch

Closed

Dinner

6:00pm - 10:00pm

  • Home
  • Menus
  • Appetizers & Soups
  • Continental Specialties
  • Oriental Entrees
  • Vegetables / Fried Rice
  • Lunch Menu

Appetizers

  • $20.00

    East Villa Tidbits Platter (Minimum for Two Persons)

    Shrimp Tempura, B.B.Q. Ribs, Egg Rolls, Chicken Wings.

  • $7.00

    Vegetable Spring Roll (2)

  • $14.00

    Vegetable Tempura

  • $4.50

    Egg Roll (1)

  • $13.50

    Sliced Roast Pork Tenderloin

  • $15.00

    Shrimp Tempura

  • $14.00

    Barbecued Spareribs

  • $9.50

    Fried Chicken Wings

  • $10.50

    Hot & Spicy Chicken Wings (House Specialty)

  • $10.50

    Salt & Pepper Wings

  • $12.00

    Pan Fried Dumplings (5)

  • $12.00

    Crab Rangoon

  • $11.00

    Conch Fritters

  • $17.00

    Jumbo Shrimp Cocktail

  • $38.00

    Lobster Salad (In season as available)

Soups

  • $18.00

    Seafood Tofu Soup (Minimum For Two Persons)

  • $6.00

    Egg Drop Soup

  • $7.50

    Roast Pork Wonton Soup

  • $11.00

    House Special Wonton Soup

  • $8.00

    Chicken/Pork Yakamein Soup

  • $8.00

    Hot & Sour Soup

Continental Specialties

  • $48.00

    Broiled New York Strip Steak, 13oz.

    Speciality Selected and Carefully Aged to Assure its Tenderness, then Broiled to Perfection.

  • $50.00

    Broiled Filet Mignon

    Most Tender Of All

  • $45.00

    Broiled Rack Of Lamb

  • $50.00

    Seafood Platter

    Shrimp, Fish, Conch And Lobster Dipped In A Light Batter, Then Fried To A Golden Brown, Served With Tartar Sauce.

  • $25.00

    Broiled Or Fried Half Spring Chicken

  • $26.00

    Boneless Chicken Breast

    Broiled Or Cajun Blackened.

  • $26.00

    Bbq Ribs And Chicken Breast Combination

  • $55.00

    SURF AND TURF

    "THE BEST FROM LAND & SEA", IT'S A WINNER!

  • $35.00

    Soy Glazed Salmon

    Topped with honey glazed crushed walnuts.

  • $40.00

    Broiled Fresh Grouper Fillet

  • $32.00

    Shrimp Scampi

    Jumbo Shrimp Sauteed To A Rich Lemon And Garlic Butter Sauce.

  • $48.00

    Broiled Fresh Bahamian Lobster Tail

    Lemon Butter Sauce.

  • $28.00

    Chicken Francese

    Chicken Breast In Tarragon And Parmesan Egg Hager, Sauteed And Served In Lemon Sauce

  • $32.00

    Cracked Conch Bahamian Style

  • $45.00

    Grouper Cutlet

  • $28.00

    Chicken Parmigiana

    Served With Marmara Sauce.

  • All Above Continental Entrees Are Accompanied By Your Choice Of Baked Potato, French Fries Or Pasta, Tossed Salad, Rolls And Butter.

Oriental Specialties

  • $42.00

    1. East Villa Special

    "Chunks of Boneless Chicken, Shrimp, Pork, Scallops, Lobster and Mixed Vegetables Sauteed in Our Special House Sauce"

  • $35.00

    2. Steak Oriental

    Sliced, Broiled, Sirloin Steak Served On A Bed Of Chinese Vegetables

  • $20.00

    3. Beef Or Chicken With Broccoli

    Thick Slices Of Beef Or Chicken Sauteed With Broccoli In Oyster Sauce.

  • $46.00

    4. Canton Lobster (Out Of Shell)

    Fresh Bahamian Lobster Meat Cut In Large Chunks And Cooked In Our Special Cantonese Sauce.

  • $36.00

    5. Steak Kew

    Cubed Prime Filet Served With Baby Corn, Snow Peas, Water Chestnuts, And Mixed Vegetables.

  • $26.00

    6. Shrimp With Black Bean Sauce

    Large Tender Shrimp Sauteed With Finely Chopped Red Popper And Green Pepper In A Special Black Bean Sauce From The Orient.

  • $22.00

    7. Lemon Chicken

    Deep Fried And Breaded Breast Of Chicken Served With A Special Lemon Sauce.

  • $22.00

    8. Hung Shew Walnut Chicken

    Breaded Strips Of Chicken, Mixed Chinese Vegetables And Honey Glazed Walnuts With Chefs Sauce.

  • $23.00

    9. Pork Chops, Mandarin Style

    Boneless, Tender Pork Chops, Crispy Fried And Tossed In Sweet Sweet Mandarin Sauce.

  • $38.00

    10. Grouper Filet With Lemon Sauce

    Fresh Native Grouper Filet Dipped In A Delicate Batter And A Special Lemon Sauce.

  • $20.00

    11. Diced Chicken, Szechuan Style

    Chunks of Chicken Sauteed With Bamboo Shoots and Red Pepper in a Hot Pepper Sauce with Cashew Nuts.

  • $22.00

    * 12. Hunan Beef Or Pork

    Thick Sliced Beef Or Pork And Baby Corn Quickly Sauteed With A Hot Hunan Chili Sauce.

  • $26.00

    13. Szechuan Shrimp

    Large Jumbo Shrimp With Finely Chopped Scallions, Ginger And Red Pepper Simmered In Rice Wine Sauce.

  • $46.00

    * 14. Szechuan Lobster

    Large Chunks Of Lobster Cooked In A Bed But Rice Wine Sauce With Red Pepper, Ginger And Scallions.

  • $20.00

    15. Curry Chicken

  • $48.00

    16. Imperial Seafood

    Fresh Shrimp, Conch, Fish, Lobster And Scallops Sauteed With Vegetables.

  • $26.00

    17. Curry Shrimp

  • $22.00

    18. Orange Chicken

    Deep Fried Boneless Chicken Cutlet With Orange Spiced Sauce.

  • $25.00

    19. Orange Beef

    Sliced Filet Mignon, Lightly Breaded, Fried And Tossed In Our Special Orange Spiced Sauce.

  • $20.00

    * 20. Eggplant With Spicy Garlic Sauce

    Shredded Pork Red Pepper Green Pepper, Scallions And Eggplant Blended With Spicy Garlic Sauce

  • $21.00

    * 21. Moo Shoo Pork/Chicken Or Beef

    Your Choice Of Shredded Meat Combined With Fresh Cabbage, Bamboo Shoots, Mushrooms, Wood Far, Eggs And Scallions, Wrapped With Homemade Pancakes (4)

  • $35.00

    22. Pineapple Duck

    Duck Roasted Boneless Duckling Topped With Chefs Special Pineapple Sauce.

  • $28.00

    23. Conch With Black Bean Sauce

    Fresh Bahamian Conch Quickly Sauteed With Sweet Pepper and Onion with Chinese Special Black Bean Sauce

  • $30.00

    24. Scallops With Garlic Sauce

    Carefully Selected Tender Scallops Sauteed With Sweet Peppers, Water Chestnuts And Wood Ear In Our Spicy Garlic Sauce.

  • $38.00

    25. Steamed Grouper Filet

    Steamed Fresh Bahamian Filet Of Grouper, Chinese Style With Ginger And Scallions

  • $21.00

    *26. Twice Cooked Pork

    Fresh Sliced Loin Of Pork, Sauteed With Heart Of Cabbage, Dry Bean Curd Fn Hoi Seen Sauce.

* Hot & Spicy Szechwan And Mandarin Specialties Can Be Reduced To Your Taste Upon Your (Mild, Medium, Or Hot)

Banquet Facilities Available For Your Private Parties.

* Price does not include VAT.

* Price is subject to change without notice.

All Time Favorites

  • $19.50

    Pepper Steak With Onion

  • $24.00

    Sweet And Sour Shrimp

  • $16.50

    Sweet And Sour Pork Or Chicken

  • $23.00

    Shrimp Chow Mein

  • $16.50

    Chicken Chow Mein

  • $19.50

    Shrimp Egg Foo Yong

  • $18.00

    Pork or Chicken Egg Foo Yong

  • $16.50

    Pork Or Chicken Lo-Mein

  • $24.00

    Shrimp Lo-Mein

  • $18.00

    Singapore Noodle

  • $27.00

    Cantonese Shrimp Chow Mein

  • $19.50

    Cantonese Chicken Or Pork Chow Mein

  • $26.00

    Shrimp With Vegetables

  • $19.50

    Chicken With Vegetable

  • $21.50

    Roasted Pork With Vegetables

  • $18.50

    General Tso's Chicken

  • $22.00

    Salt & Pepper Pork Chops

  • $22.00

    Green Pepper Pork Chops

  • $26.00

    Shrimp with Lobster Sauce

Vegetables

  • $17.00

    Sauteed String Beans

  • $16.00

    Broccoli With Garlic Sauce

  • $15.00

    Sauteed Zucchini

  • $17.00

    Sauteed Bok Choy

  • $18.00

    Gai Lan

  • $17.00

    Buddha'S Delight

    Sauteed Mixed Chinese Vegetables And Baby Corn, Broccoli And Zucchini

  • $18.00

    Mushroom Trio

    Chinese Black Mushroom, Straw Mushroom, Begot" Mushrooms Combined With Snow Pea Pods.

  • $18.00

    Hung Shew Tofu

Fried Rice

  • $9.95

    Beef Fried Rice

  • $8.95

    Pork Fried Rice

  • $8.95

    Chicken Fried Rice

  • $9.95

    Shrimp Fried Rice

  • $12.00

    Special Fried Rice

  • $23.00

    Lobster Fried Rice

  • $7.50

    Egg Fried Rice

  • $8.95

    Vegetable Fried Rice

Luncheon Menu


Lunch Menu is only served Monday to Friday from 12:00pm to 3:00pm, thank you.


Salads

  • $16.50

    Chinese Chicken Salad

    Sliced Chicken Breast, Rice Noodles, Green Onion, Lettuce, Sesame Seeds, Crushed Nuts With A Side Of Our Special Chinese Plum Dressing.

  • $15.50

    Grilled Chicken Salad

    Tender Breast Of Chicken, Grilled And Sliced. Served Over Mixed Garden Vegetables, With A Side Of Dressing.

  • $16.50

    Chef'S Salad

    Turkey, Ham, Genoa Sausage, Cheese, Olives, Eggs And Tomatoes Over Mixed Vegetables

  • $23.00

    California Beef Salad

    Broiled Slices Of Sirloin Served Over Fresh Vegetables.

  • $18.50

    Shrimp Salad

    Shrimp, Diced Tomatoes, Onions, Cucumber, Green Pepper And Cilantro Tossed In Lemon Juice And Olive Off Dressing Served Over A Bed Of Romaine Lettuce.

  • $23.00

    Duck Breast Salad

    Sliced Oven Roasted Duck Breast Over Garden Greens, Drizzled In Orange Vinaigrette And Sprinkled With Chopped Dates.

Chinese Entrees

  • $13.50

    L - 1 Pepper Steak

  • $13.50

    L - 2 Szechuan Chicken

  • $18.50

    L - 3 Shrimp With Vegetables

  • $14.50

    L - 4 Pork Mandarin Style

  • $13.50

    L - 5 Beef/Pork Or Chicken Lo-Mein

  • $12.50

    L - 6 Sweet & Sour Chicken Or Pork

  • $13.50

    L - 7 Beef Or Chicken With Broccoli

  • $12.50

    L - 8 Buddha Delight (Sauteed Mixed Vegetables)

  • $13.50

    L - 9 General Tso's Chicken

  • $13.50

    L -10 Lemon Chicken

  • $17.50

    L -11 Sweet & Sour Shrimp

  • $12.50

    L -12 Chicken Chow Mein

  • $23.50

    L -13 Sliced Grouper Fillet With Vegetables

  • $13.50

    L -14 Curry Chicken

  • $23.50

    L -15 Lemon Grouper

  • $12.50

    L -16 East Villa Hot Wings

    Fried Chicken Wings Tossed In Our House Special Spicy Sauce

  • $12.50

    L -17 Salt & Pepper Wings

    Fried Chicken Wings Tossed In Our Seasoned Mixture (No Sauce)

  • $13.50

    L -18 Roasted Pork With Chinese Vegetables

All Above Entrees Are Accompanied With Soup Of The Day And Rice Of The Day (Soups Are Not Accompanied With Take-Out Orders)

From The Grill

  • $23.00

    L -18 Sliced Beef Steak Sandwich

    Perfectly Broiled - Served With Mushroom Wine Sauce.

  • $25.50

    L -19 Broiled Fillet Of Grouper

  • $14.50

    L -20 B.B.Q. Spare-Ribs

  • $16.50

    L -21 Salt & Pepper Pork Chops

  • $15.50

    L -22 Fried Half Of Chicken

    One-Half Chicken Fried To A Crispy Golden Brown.

  • $15.50

    L -23 Chicken With Garlic Sauce

    Sliced Boneless Chicken Cooked In A Rich Garlic Butter Sauce.

  • $21.00

    L -24 Cracked Conch Islander

  • $26.00

    L -25 Fresh Grouper Finger

    Strips Of Grouper Fillet Dipped In A Delicate Batter, Fried To Golden Brown.

  • $13.50

    L -26 Grilled Cheeseburger

  • $13.50

    L -27 Club Sandwich

  • $13.50

    L -28 Chicken Fillet Sandwich

    Breast of Chicken Dipped in a Light Batter and Fried to a Golden Brown, served with Lettuce, Tomatoes and Onions on a Bun.

All Above Entrees are Accompanied with Soup of the Day and French Fries or Rice of the Day. (Soups are not Accompanied with take-Out Orders)

© 2011 East Villa Restaurant - All rights reserved.

Call now for reservations! (242) 393-3377 or (242) 393-3385